Tasting Notes: Approachable and easy drinking chianti. Fruity and intense aromas with the typical notes of orange peel and tart cherry that follow through on the palate. Toasted oak barrel and balanced tannins give this wine a balanced structure and finish.
Tasting Notes: A powerful and structured dry wine. The nose beckons you with deep red fruits, raspberry and cranberry aromas. The palate is full bodied with a concentration of those red fruits with notes of baked cherry pie, green pepper and tomato leaves.
Tasting Notes: This sangiovese is medium bodied, but its fruit-forward nature may deceive you. Intense notes of tart cherries, oranges, strawberries and a hint of spice develop into light tannins. Great value for sangiovese lovers.
Tasting Notes: A bit weightier than your average pinot grigio. Medium bodied with notes of lemon, crisp green apple, lime and a touch of melon. Pleasant and balanced finish. Great summer wine.
Tasting Notes: This whimsical wine is produced by the Bosio family to honor their prized truffle hunting dog “Leda.” Sourced grapes come from the famed Asti district in Piedmont with an average of 25-year-old vines. Medium-bodied, with zesty acidity. Dark rich color offers up deep plum, black cherry and strawberry notes. Fermented in stainless steel and then aged for 12 months (six in barrel, six in bottle). This food-friendly wine is a great alternative to traditional chianti’s and is perfect with a hardy winter beef stew. A great value.
Tasting Notes: This elegant chianti is thoughtfully balanced. The velvety mouthfeel of fruit and structure conducts a symphony of flavors across your palate. Every note is controlled and perfect positioned for flavor and experience.
Tasting Notes: From one of the pioneers of the Supertuscan movement, the usual, regional blend is augmented and elevated by the use of pugnitello, a native variety that contributes complexity and structure to the wine. Intensely dark ruby in the glass, the nose and palate both reflect the dark red fruit, with spice and a subtle floral character. Wonderfully flexible in terms of the wide range of dishes that the wine complements.
Tasting Notes: Intense ruby color in the glass, the nose is complex, with notes of black and red fruits, enhanced by hints of bright spice and vanilla tones. In the mouth, the extended finish is previewed by accessible dark fruit with excellent texture and volume. Absolutely stunning.
Tasting Notes: Black cherry, iron, tar, menthol and licorice give this Tuscan wine a super-distinctive, wild profile. There is plenty of depth and volume. The 2020 sangiovese offers a decidedly wild, gamy expression.
Tasting Notes: Pale pink and bone dry. Notes of melon, watermelon and pink juicy fruit without the sweetness. It is a great light and breezy rosé option with a food-friendly nature.
Tasting Notes: A blend of pinot noir and chardonnay, with the secondary fermentation in the bottle, there is a lot to enjoy. After 20 months of aging in the bottle, the nose and palate enjoy an attractive complexity, with subtle red fruit at its core. A superb and lengthy finish lingers on.
Tasting Notes: Brilliant pink in the glass, this bend of glera, with a touch of pinot nero, has plenty to offer. Fresh red fruit and a floral note highlight the nose, while the palate follows with the same profile, but adding a smooth texture, with a long and lingering finish.
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