Tasting Notes: Those searching for a “better for you” alternative to cabernet sauvignon need look no further. Low alcohol, low sugar, gluten free and vegan friendly. Dark fruit compote with tart blackberry notes at the finish.
Tasting Notes: Sustainably farmed, gluten free and vegan friendly. This sauvignon blanc is also low alcohol at 9%, and has less than one gram of sugar. Aromas of melon and grapefruit hit your nose immediately and follow through on the palate with additions of tart green apple and pineapple.
Tasting Notes: Full bodied, velvety and lush, this wine sees 24 months in oak. Blackberry and cherry with dark plum, chocolate, tobacco and sage. If you’re in the mood for grilled ribs, grab a bottle; your friends will thank you.
Tasting Notes: This dry red blend has a pale ruby color. Dark berries and blueberry evoke the aroma, followed up with blackberry on the palate with a solid structure and smooth tannins. Pair with barbecue.
Tasting Notes: Dark ruby in color, this wine is characterized by a bouquet of dark berries on the nose, with a lush palate of ripe raspberry, plum and cherry cola. The finish is full and sweet, making for an easy-drinking, versatile red wine.